A premium de-alcoholised rosé (or 'blush') wine made from a Cinsault / Blanc de noir blend, from the Western Cape Wine of Origin Appellation. Less than 0.5% alcohol, low in sugar and officially dry. The Norah’s Cashmere Rosé is low in calories, and the result is a crisp, light summer wine.
The Norah’s Valley rosé is a great glass on its own, with some ice if necessary and is an excellent food partner. Serve chilled at between 7°C and 10°C. Enjoy this low calorie and vegan friendly Rosé with your favourite oriental dishes, deserts , salmon, salad and pizza.
750ml | Non alcoholic
In the cellar
The grapes were brought to the cellar and destalked and crushed. After the conventional fermentation and wine making process is completed, the alcohol is removed from the finished wine with no additions and chemical free, using cutting edge technology where the wine is put through a spinning cone at low temperatures in a vacuum.
Norah’s Valley was founded in 2019 with a mission “To create great tasting organic beverages that promote a healthy, responsible lifestyle.” All wines are de-alcoholised. The alcohol is removed from the finished wine by using technology where the wine is put through a spinning cone which sends the wine through different membranes at high revolution, removing the alcohol with no additions and chemical free.
This Rosé offers generous notes of fresh-cut strawberries, rose petal , candy floss followed by a delicious crisp palate.